Udon Zukuri.

On Saturday, we tried making udon (noodles) at the Ruiz house. Naoko-san was going to show us how, but since it was also her first time making it tooks us about 3hours from the time we started to acutally when we got to eat them.

The ingredients are very simple: flour, water, and salt. We put them in plastic bags and stepped on them about 20 times and roll it in to a ball and continue the same process about 15times until it was ready to be boiled after being rolled out and cut into thin pieces.


It doesn't quite look exactly as it looks usually, but it was good.

Oh and this is before it was boiled. Afterwards we boiled it and stir fried it with some vegetables.